local specialties 結果共4筆

Legislative Speaker Han Kuo-yu advocates for the promotion of local agricultural products to boost the livelihoods of farmers and fishers in Taiwan, emphasizing Yunlin County’s potential.

Discover the essence of Tainan’s hospitality and creativity through state banquet gifts unveiled by the Tainan City Government and sponsored by Kang Yin-shou. These gifts, including local specialties and award-winning products, perfectly encapsulate the city’s rich culture and innovative spirit.

Okinawa Governor Denny Tamaki made a low-profile visit to Taiwan from November 23 to 25, where he met with key figures including Su Jia-chyuan, the president of the Taiwan-Japan Relations Association (TJRA), and Paul Hsu, the Chairman of the General Chamber of Commerce of the Republic of China (ROCCOC). The focus of Tamaki’s trip was on meetings with economic and tourism-related groups from Okinawa, with no official engagements with Taiwanese government entities. During his visit, Tamaki expressed gratitude to Su for discussions aimed at fostering tourism and economic exchanges between Taiwan and Okinawa. The primary objective of Tamaki’s visit was to explore business cooperation, engaging with Japanese business representatives and Okinawan officials in discussions. Both parties anticipate swift progress toward further collaboration, and an invitation was extended for Tamaki to revisit Taiwan and for a Taiwanese group to enjoy Wagyu beef in Okinawa. The exchange concluded with the mutual presentation of local specialties as mementos of their meeting.

Australian firefighters visiting Taiwan apologize for drinking beer on Taipei’s Mass Rapid Transit (MRT), as captured by local netizens. They publicly displayed their fine receipt, confirming payment of penalties for their actions. According to Taiwan’s Mass Rapid Transit Act, passengers caught eating or drinking in forbidden zones within the MRT system can be fined from NT＄1,500 to NT＄7,500. The firefighters were in Taiwan to promote disaster prevention concepts and international camaraderie, engaging in activities such as a calendar photo-shoot, exchanging ideas with Taiwanese firefighters, and trying local specialties like stinky tofu.